Saturday, November 9, 2013

Vanilla Apple Almond bread pudding 11/9/13

Ingredients:

Six slices day old bread (wheat works esp. well for this flavor combination)
3 T butter, melted.
1 apple, cored, seeds removed, and sliced thinly
.5 c. raisins
1/8 c. sliced almonds
(layer these ingredients in an 8 x 8 pan while you preheat the oven to 350 deg.

In a separate bowl, whisk together:
4 large eggs
2 c. milk (can be whole, skim, or in between)
2 T vanilla extract
.75 c. vanilla sugar.

Pour liquid over bread mixture.  Garnish with additional sliced almonds and a small amount of vanilla sugar.  Bake at 350 for approx. 40 minutes.

*This is a Caroline original, as original as someone can be making bread pudding\\\\\\\\\\\\\

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